Month: June 2014

Another inaugural post…

So I think this is my third time over the past decade installing WordPress on my site. It’s never really been used in the past beyond the inaugural post because most of the content I generate sits on my wiki site. Lately I’ve been in a cooking mood, and with a desire to document the adventures I’m thinking this format may be… Read more →


Third times a charm… again!

I was originally going to cook the sirloins for the both of us but I decided to invite some friends for dinner. Four adults and two children, which meant I needed something more. I pulled two chicken breasts out of the freezer. I was going to attempt the bourbon and apricot glaze we saw on LPB today on Barbecue University,… Read more →